Traditional miso soup made with savory soybean paste, featuring tofu and seaweed. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Spicy and tangy tom yum soup with shrimp, crab stick and tofu. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crisp iceberg lettuce tossed with fresh cucumbers and carrots, served with our house-made ginger dressing. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

A refreshing Japanese salad made with marinated seaweed, sesame oil and a hint of sweetness. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

A light, zesty seafood salad featuring tender squid. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Spring mix, grilled shrimp, fresh mango and avocado, served with mango sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Fresh spring mix paired with avocado, served with our house-made ginger dressing. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Shredded crab stick, fresh cucumber, and crunchy toppings tossed in a house-made spicy mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Steamed edamame lightly salted for a simple, and savory appetizer. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Steamed edamame tossed in a spicy garlic sauce for a bold and flavorful appetizer. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Pan-fried pork and vegetable dumpling. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Steamed pork and vegetable dumpling. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Wonton filled with crab meat and cream cheese. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Tender of squid, deep-fried to golden perfection, and served with yum yum sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Octopus, eggs and dashi top with bonito flakes and takoyaki sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Lightly fried sweet potato, broccoli, zucchini, and onions. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Lightly fried shrimp. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Freshly fried to a golden crisp, soft and fluffy inside, and finished with a delicate sugar coating. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

A slice of slow-cooked, tender braised pork belly and savory sauce sandwiched in a soft, folded steamed bun. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Deep-fried vegetable spring roll. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Deep-fried pork and vegetable egg roll. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crispy chicken wings. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crispy, golden-fried chicken wings tossed in a sweet honey garlic glaze with rich garlic and a touch of honey. Crunchy outside, juicy inside, and full of bold savory-sweet flavor. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Tender beef short ribs marinated and grilled to perfection. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crispy golden French fries, lightly salted for a classic, savory bite. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

A pan-fried savory, flaky flatbread made from a dough rolled with oil and green onions. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Lightly fried shrimp with spicy mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Whole soft-shell crab, tempura batter, fried until golden and served with a savory dipping sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Fried chicken with honey sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Korean dish of fermented cabbage, seasoned with chili, garlic, and spices for a bold, tangy, and spicy flavor. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Chicken and vegetables sautéed in Thai sauce, served with lettuce on the side. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Deep fried jalapeño crab and cream cheese, served with spicy mayo and eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Golden-fried mozzarella sticks with a crispy coating and gooey melted center. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crab stick and avocado wrapped in thinly sliced cucumber, served with refreshing ponzu sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

A large avocado is stuffed with spicy tuna, served with eel sauce and spicy mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Delicate slices of yellowtail topped with fresh jalapeño and a touch of sriracha, served with zesty ponzu sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Sushi-grade tuna paired with sweet mango and fresh microgreens, served with our house-made wasabi mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crispy fried rice topped with spicy tuna, fresh jalapeño, and a touch of sriracha, drizzled with savory eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Shredded crab wrapped in tender baked salmon, finished with a drizzle of savory eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Chef’s choice of 5 assorted fresh sushi pieces. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Chef’s choice of 9 assorted fresh sashimi pieces. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Lightly seared tuna served with fresh microgreens and a citrusy ponzu sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Tender baked baby octopus glazed with savory eel sauce and finished with a sprinkle of sesame seeds. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Baked green mussels topped with a savory crab mixture and drizzled with rich eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Lobster salad on real crabmeat and avocado, topped with crunch and fish eggs, served with Chef's special sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Toasted garlic bread topped with a trio of finely diced tuna, salmon, and white tuna, layered with guacamole, gently mixed with spicy mayo, finished with eel sauce and fresh microgreens. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Marinated chicken, with chef special seasoning. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Marinated beef, with chef special seasoning. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Grilled shrimp, with chef special seasoning. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Marinated pork, with chef special seasoning. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

California roll, tuna roll and salmon roll. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Spicy tuna roll, spicy salmon roll and spicy crunchy crab roll. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

An assortment of 8 sushi pieces served with a fresh tuna roll. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

18 pieces of assorted sashimi, hand-selected for freshness and balance. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

A combination of 4 sushi pieces, 8 sashimi pieces, and a spicy tuna roll. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

A colorful bowl of sushi rice topped with an assortment of fresh sashimi. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Grilled eel glazed with a sweet soy-based sauce, served over a bed of steamed rice. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

10 pieces of sushi, 15 pieces of sashimi, a tuna roll and a rainbow roll. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Imitation crab. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Cooked shrimp. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Sweet Shrimp. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Cooked octopus. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Cooked squid. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Baked eel. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Red snapper. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Roe of the flying fish. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Roe of the capelin. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Tofu skin. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

A delicate, Japanese omelet made with fresh eggs, dashi, soy, and a hint of sweetness. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Smoked salmon. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Yellowfin Tuna. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Super white tuna. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Fresh salmon. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Yellowtail (Hamachi). "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Mackerel. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Surf clam. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Yellowfin tuna wrapped with seaweed on the outside. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Fresh salmon wrapped with seaweed on the outside. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Yellowtail wrapped with seaweed on the outside. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Cucumber wrapped with seaweed on the outside. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Avocado wrapped with seaweed on the outside. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crispy fried sweet potato. Served with eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Avocado, cucumber and asparagus. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crab meat, avocado and cucumber. Topped with fish eggs. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Shrimp tempura, avocado, cucumber and tobiko. Topped with fish eggs. Served with eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Tender grilled eel and buttery avocado. Served with eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Smoked salmon with cream cheese and avocado. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Fresh salmon, avocado and cucumber. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Yellowfin tuna mixed with spicy mayo and crunch. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Fresh salmon mixed with spicy mayo and crunch. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Yellowtail mixed with spicy mayo and crunch. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crab meat mixed with spicy mayo and crunch. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crab meat mixed with crunch. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Softshell crab with avocado, cucumber and tobiko. Topped with eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

A colorful variety of fresh raw fish layered over a classic California roll. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Savory eel and cucumber on the inside, topped with avocado and eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Spicy yellowtail and crunchy flakes inside, topped with fresh salmon and avocado, then finished with eel sauce, wasabi mayo, spicy mayo, scallions, and masago. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Spicy crunch tuna in inside, topped with tuna and avocado, then finished with honey wasabi mayo, spicy mayo, scallions, and masago. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Spicy crunchy tuna and avocado wrapped in pink soy paper, finished with spicy mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Shrimp tempura and crisp cucumber inside, topped with baked eel and avocado, drizzled with savory eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Shrimp tempura and avocado on the inside, topped with fresh tuna and avocado, finished with a drizzle of eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crab meat, asparagus, and avocado on the inside, topped with seared steak and finished with eel sauce, spicy mayo, scallions, and masago. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Shrimp tempura, avocado, and mango wrapped in pink soy paper, topped with spicy crab, then finished with eel sauce and spicy mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Tempura soft shell crab, spicy tuna, mango, avocado, and cream cheese. Served with eel sauce and spicy mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Pink soy paper wrapped with baked eel, spicy crab meat, cream cheese and crunch. Served with eel sauce, spicy mayo and wasabi mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Shrimp tempura and avocado inside. Topped with spicy tuna. Served with eel sauce and spicy mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Shrimp tempura, tamago, crab mix, and avocado wrapped in soybean paper, served with wasabi mayo and a touch of sriracha. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crab stick tempura, cream cheese, spicy tuna, and spring mix wrapped in rice paper. Served with eel sauce, spicy mayo, and garlic mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crab meat, cucumber, and cream cheese in the inside, topped with avocado and a savory baked octopus mixture, finished with eel sauce and spicy mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Steamed shrimp, cucumber, and crab stick inside, topped with lobster salad, served with chef's special sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Tuna and avocado inside, topped with pepper tuna, scallion and fish eggs, served with wasabi mayo sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Spicy crab meat and avocado inside, topped with seared salmon, scallion and fish eggs, served with eel sauce and spicy mayo sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Lobster salad, avocado, crunch and mango wrapped by soybean paper, served with wasabi mayo sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Seaweed salad and cucumber inside, topped with avocado. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Mango, tofu skin and cucumber inside, topped with avocado and mango sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Sweet potato tempura inside, topped with avocado and eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Tuna, salmon, yellowtail and avocado inside. Wrapped with soy paper and topped with lobster salad, fish eggs and chef's special roll. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Spicy crunchy yellowtail inside, topped with yellowtail, Jalapeño and a touch of sriracha. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Shrimp tempura and real crab meat inside, topped with tuna, white tuna, spicy mayo and eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Shrimp tempura, sweet potato tempura, mango and avocado inside. Wrapped with soy paper, topped with eel sauce and spicy mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crispy deep-fried soft-shell crab with fresh cucumber and creamy avocado, topped with tobiko (fish egg) and finished with a drizzle of savory eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Fresh salmon, cream cheese, crab mix, and jalapeño roll. Deep-fried and served with eel sauce and spicy mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

White fish, crab mix, cream cheese, and jalapeño roll. Deep-fried and served with eel sauce, spicy mayo, and sriracha. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Crab mix and cream cheese roll, deep-fried, topped with spicy tuna, crab mix, and crispy noodles. Served with eel sauce and spicy mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Deep-fried with white fish, avocado, cream cheese, crab meat, masago, and scallions. Seaweed outside, topped with eel sauce and spicy mayo. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Deep-fried roll with Spicy tuna, avocado, and cream cheese inside. Topped with tobiko, spicy mayo, and eel sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Chinese steamed dumpling filled with seasoned meat and rich, flavorful broth that bursts in your mouth when you bite into it. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Steamed delicate shrimp dumplings. Served with gyoza sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Jumbo pork and shrimp shumai steamed to perfection. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Steamed sticky glutinous rice filled with savory ingredients chicken, Chinese sausage, and mushrooms. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Fried chicken pieces tossed in a tangy sesame-infused sauce and garnished with toasted sesame seeds. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Fried chicken pieces coated in a spicy, tangy, and slightly sweet sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Fresh broccoli, zucchini, onions, carrots, and mushrooms grilled on a hot hibachi, seasoned with garlic butter and soy sauce for a flavorful, savory finish. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills tender chicken on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for rich, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills succulent shrimp on a hot hibachi, tossing them with garlic butter, soy sauce, and seasoning for a rich, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills fresh salmon on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for a flavorful, tender finish, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Grilled chicken in a sweet and savory teriyaki sauce, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills juicy beef on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for bold, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Grilled tender chicken, seasoned with garlic butter and soy sauce, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills tender chicken and shrimp on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for rich, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills Shrimp and KC Steak on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for rich, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills shrimp and salmon on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for rich, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills shrimp and scallop on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for rich, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills tender chicken and KC steak on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for rich, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills KC steak and salmon on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for rich, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills KC steak and scallop on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for rich, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills tender chicken and salmon on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for rich, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills tender chicken and scallop on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for rich, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

The chef grills salmon and scallop on a hot hibachi, searing it with garlic butter, soy sauce, and seasoning for rich, savory flavor, then pairs it with a colorful medley of freshly sautéed mixed vegetables. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Miso soup based, bamboo shoots, scallions, corn, marinated egg, black fungus, and Chashu pork.

Soft, thick Japanese noodle made with wheat flour, stir-fried with chicken and vegetables.

Soft, thick Japanese noodle made with wheat flour, stir-fried with shrimp and vegetables.

Soft, thick Japanese noodle made with wheat flour, stir-fried with beef and vegetables.

Soft, thick Japanese noodle made with wheat flour, stir-fried with vegetable.

Soft, thick Japanese noodle made with wheat flour, stir-fried with vegetable, beef, chicken and shrimp.

Classic Japanese stir-fried noodles tossed with fresh vegetables and a rich, savory sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Classic Japanese stir-fried noodles tossed with fresh vegetables and a rich, savory sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Classic Japanese stir-fried noodles tossed with fresh vegetables and a rich, savory sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Classic Japanese stir-fried noodles tossed with fresh vegetables and a rich, savory sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Classic Japanese stir-fried noodles tossed with fresh vegetables and a rich, savory sauce. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions".

Steamed white rice.

Stir-fried rice with vegetables, and egg, seasoned with soy sauce and aromatic spices.

Stir-fried rice with chicken, vegetables, and egg, seasoned with soy sauce and aromatic spices.

Stir-fried rice with shrimp, vegetables, and egg, seasoned with soy sauce and aromatic spices.

Stir-fried rice with beef, vegetables, and egg, seasoned with soy sauce and aromatic spices.

Stir-fried rice with tender beef, chicken, shrimp, vegetables, and egg, seasoned with soy sauce and aromatic spices.

Plain cheesecake with chocolate syrup and whipped cream.

Deep fried tempura cheesecake with chocolate syrup and whipped cream.

Deep fried tempura Oreo with chocolate syrup and whipped cream.

Chewy Chinese pastry made from glutinous rice flour, coated in sesame seeds, and filled with sweet red bean paste, then deep-fried to golden perfection.

Mango passion fruit

Lemon jasmine tea.

Strawberry.

Pineapple passion.

Original flavor

Melon flavor.

Strawberry flavor.

Coke

Coke zero.

Diet coke.

Sprite.

Fanta Orange.

Minute Maid Lemonade

Gold Peak sweet tea.

Gold Peak unsweet tea.

Mr Pibb Xtra.

Hi-C Fruit Punch.